Italian Recipe - Italian Cheese Balls

This is an Italian recipe passed on from a friend. It is a big hit with guys and I always make it during the super bowl. It is fast and easy. 

Ingredients

Bisquick baking mix 1 package 

Italian sausage 

4 oz shredded cheddar cheese 

Italian Cooking

1. Prepare Bisquick as directed if you were making biscuits, but do not bake. 
   
2. Fry Italian sausage until cooked thoroughly. 
   
3. Crumble the sausage into little bits. 
   
4. Add the sausage and shredded cheddar cheese to the uncooked Bisquick and stir all ingredients together completely. 
   
5. Roll the mixture into small to medium size balls and place on ungreased cookie sheet. 
   
6. Bake as directed on the Bisquick box, or until the cheese is melted and the balls are golden brown. 
   

You can make a ton of these Italian cheese balls for any sporting even.  Good with some ketchup or just by themselves, this Italian recipe for cheese balls is sure to keep everyone delighted.