Italian Recipe - Pizza Pasta

This is a fantastic Italian Recipe that is easy to make and quick to clean up. It's a simple addition to regular spaghetti that can spice up your regular old meal. This Italian Recipe is also great because it only takes a few, common extra ingredients.

Ingredients

2 cups cooked spaghetti (lightly sauced)

2 tbsp olive oil

2 eggs

2 egg whites

1 small onion, chopped

1/2 cup milk

1/4 cup grated romano or parmesan

1/4 cup chopped parsley and basil (exact amount to taste)

pinch of salt / pepper (to taste)

Italian Cooking

1. Heat olive oil in a frying pan and add onions. Saute until onions are lightly browned.
2. Whisk together milk, eggs and egg whites in a bowl. Mix in the rest of the ingredients.
3. Add the mixture to the fried onions and cook for about 5 minutes on medium-high heat to brown the bottom.
4. Put a plate over the frying pan and flip it upside down. Slide the pizza pasta into the frying pan with a bit more oil to brown the other side.
5. Serve and enjoy!

This Italian recipe is great for a summer afternoon treat. Kids will love it, and since there is only one frying pan involved, cleanup is a breeze! I hope you enjoy this great Italian recipe.