This is an Italian recipe passed on from a friend. It is a big hit with guys and I always make it during the super bowl. It is fast and easy.
Ingredients
Bisquick baking mix 1 package
Italian sausage
4 oz shredded cheddar cheese
Italian Cooking
- Prepare Bisquick as directed if you were making biscuits, but do not bake.
- Fry Italian sausage until cooked thoroughly.
- Crumble the sausage into little bits.
- Add the sausage and shredded cheddar cheese to the uncooked Bisquick and stir all ingredients together completely.
- Roll the mixture into small to medium size balls and place on ungreased cookie sheet.
- Bake as directed on the Bisquick box, or until the cheese is melted and the balls are golden brown.
You can make a ton of these Italian cheese balls for any sporting even. Good with some ketchup or just by themselves, this Italian recipe for cheese balls is sure to keep everyone delighted.
